Full Tapas Menu, Pizzas, Steaks and Grills, Seafood, Pasta,Vegetarian and Fish Dishes

 Chandos Arms Oakley

TAPAS MENU

Manchego Cheese and Olives Cheese and Olives (v) £6

Ensalada Mixta Green Salad with Walnuts, Pear and Blue Cheese £5

Gambas Pil-Pil Shelled King Prawns served in olive oil, garlic & chilli £8

Ham Croquettes £6

Mushroom Croquettes (V) £6

Patatas Bravas Y Alioli Rustic Skin on Chips with Spiced Tomato Sauce & Garlic Mayonnaise (v) £5

Chorizo con Gambas Chorizo with Prawns served in olive oil, garlic & chilli £9

Calamares a La Andaluza Lightly dusted & fried squid rings with alioli £7

Charcuteria A selection of Spanish cured meats, bread, olives & dips £9

Tortilla Espanola Egg omelette with onions and potatoes (v) £5

Albondigas Spiced Pork and Beef Meatballs in a Tomato and Paprika Sauce £7

10 Tandoori Spiced Chicken pieces with aioli £8

Postre (Dessert)

Churros fried-dough pastry coated in sugar and cinnamon, served with chocolate dipping sauce (v) £5 

Dips & Mezze

Marinated Olives V With lemon, mixed herbs, garlic,

spices & sun dried tomatoes 

Tapenade V A rich blend of sundried tomatoes, herbs, olives & garlic 4

Babaganoush V Fresh aubergine dip 

Houmous N/V Finished with herb oil, sesame seeds & crushed chilli 

Pimientos Chilis Rellenos de Queso Feta V 

Red chillies stuffed with feta cheese

Aceite de oliva virgen extra Seasoned Spanish

extra virgin olive oil 

Queso y Charcuteria

Manchego con Membrillo 

Manchego cheese marinated in spiced olive oil, served with quince jelly

Jamón Ibérico Reserva 

Sliced lean cured ham from Iberian free-roaming black hoofed pigs fed on acorns

Jamón Serrano 

Air-cured Serrano ham

Picón con Membrillo V 

Plato de Charcuteria G

Cured meats, lomo, jamón, salchichón Ibérico & chorizo Ibérico, caper berries 

Tapas de Pescado

Salpicón Seafood Salad 

Marinated mixed seafood salad with peppers, red onion & chili

Boquerones 

Anchovy fillets cured in vinegar, with garlic, olive oil & parsley

Gambas y Chorizo G 

Prawns & chorizo cooked in a rich spiced tomato paprika sauce

Char-grilled vegetables with a garlic & herb vinaigrette V 

Braised butternut squash, chickpeas & harissa

Tortilla Española V 

Free range egg omelette with onion & potato

Patatas Bravas o Alioli V 

Lightly spiced diced roasted potatoes with spiced tomato sauce & garlic mayonnaise

Tapas de Carne

Patatas con Chorizo G 

Potatoes slow roasted with chorizo, onion & parsley

Carrilleras a la sidra 

Tender Slow cooked pig cheeks in cider

Costillas Ibéricas 

Iberian pork ribs, oven roasted with cracked pepper & sea salt

Albóndigas G 

Spiced meatballs in a tomato & paprika sauce

Chicken Tagine

Chicken thigh, slow cooked in a blend of Moroccan spices

with preserved lemon & green olives